Peanut Butter Cup Bundt Cake



1. Preheat oven to 350 degrees.
2. Grease bundt pan with butter flavored cooking spray.
3. Blend cake mix, eggs, water and oil in a large bowl at low speed until moistened the at medium speed for 2 minutes.
4. Mix in peanut butter chips.
5. Pour batter into bundt pan and bake 35-45 minutes.
6. Cool on rack for 10 minutes. Flip bundt pan over onto serving plate and press Peanut Butter Cups into top of cake while still warm.