Triple Twist Pretzel Bark

Ingredients

Preparation

1. Prepare a slightly greased baking sheet. Place peanuts and broken up Triple Twist Pretzels in separate bowl.
2. Place Chocolate into a lage microwave safe bowl Microwave until melted stirring every 45 seconds to prevent heating. Stir chocolate until smooth and creamy and no lumps .Allow chocolate to cool until warmto touch but is no longer hot.
3. Place Chocolate Chips or Chopped Milk Chocolate into a large microwave safe bowl. Microwave until melted, stirring every 45 seconds to prevent overheating. Stir chocolate until smooth and creamy and no lumps. Allow chocolate to cool until warm to touch but is no longer hot.
4. Pour half of the peanut and Triple Twist Pretzel mixture into melted chocolate and stir until combined.
5. Scrape the chocolate mixture onto prepared baking sheet, smooth into an even layer .Sprinkle the remaining peanut and pretzel mixture evenly on top and press them gently into the chocolate to adhere them to the surface.
6. Refrigerate the bark until the chocolate is set, for about 30 minutes. Once the chocolate is firm, break it into small irregular pieces to serve.